Steps to Prepare Speedy Eggs with Ham and Honey Redeyed Gravy

Eggs with Ham and Honey Redeyed Gravy. Stir often and allow the liquids to reduce. Pour the redeye gravy over the top of the ham. Divide the grits evenly among four plates, then top each serving with two eggs and an equal amount of the ham and gravy.

Country ham and red-eyed gravy recipe. Learn how to cook great Country ham and red-eyed gravy. Crecipe.com deliver fine selection of quality Country ham and red-eyed gravy recipes equipped with ratings, reviews and mixing tips.

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, eggs with ham and honey redeyed gravy. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stir often and allow the liquids to reduce. Pour the redeye gravy over the top of the ham. Divide the grits evenly among four plates, then top each serving with two eggs and an equal amount of the ham and gravy.

Eggs with Ham and Honey Redeyed Gravy is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Eggs with Ham and Honey Redeyed Gravy is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have eggs with ham and honey redeyed gravy using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Eggs with Ham and Honey Redeyed Gravy:

1. {Get 4 of large eggs.
2. {Take To taste of salt.
3. {Get 1/4 pound of sliced smoked ham.
4. {Prepare 1 cup of strong coffee.
5. {Get 1/4 cup of honey.
6. {Prepare 1/3 cup of peanut oil.

Get one of our Country ham and red-eyed gravy recipe and prepare delicious and healthy treat for your family or friends. Heat oil in a medium skillet over medium heat. Remove to a plate, reserving the grease in the pan. Ham with Honey Gravy is a recipe from my husband's family that has been passed down through generations.

Instructions to make Eggs with Ham and Honey Redeyed Gravy:

1. Beat the eggs and salt, cook scrambled till done. Slice the ham and fry in hot oil till done. Remove and set aside. Pour off all but 1/4 cup of the liquids. The rendered fat will increase the amount you have..
2. Add 1 cup of strong coffee, with the honey. Stir often and allow the liquids to reduce. Pour the redeye gravy over the top of the ham. Add the eggs and serve. I hope you enjoy!!!! The redeye gravy is good with grits, polenta, mashed potatoes, homefries, elbow macaroni, and so on..

This gravy does not actually contain any honey! Remove the ham from the pan and set aside on a plate and keep warm. To the pan, add the coffee and water and stir with a wooden spoon, scraping up any browned bits from the bottom of the pan. Country Ham with Red Eye Gravy Recipe: Through the years, many a person has started their day with a breakfast consisting of Country Ham and Red Eye Gravy. Biscuits, for serving Redeye gravy uses coffee as a dark, bitter, almost chocolatey base.

So that's going to wrap this up with this special food eggs with ham and honey redeyed gravy recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!