Recipe of Perfect Orecchiette Pasta with Garlic Parmesan Brussel Sprouts for Breakfast Food
Orecchiette Pasta with Garlic Parmesan Brussel Sprouts,
Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, orecchiette pasta with garlic parmesan brussel sprouts. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Orecchiette Pasta with Garlic Parmesan Brussel Sprouts is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Orecchiette Pasta with Garlic Parmesan Brussel Sprouts is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook orecchiette pasta with garlic parmesan brussel sprouts using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Orecchiette Pasta with Garlic Parmesan Brussel Sprouts:
- {Get of Orecchiette (or any variety) dried pasta.
- {Get of brussel sprouts, washed trimmed and thinly sliced.
- {Get of garlic cloves, peeled and thinly sliced.
- {Take of Good pinch coarse sea salt.
- {Take of butter.
- {Get of Parmesan cheese, freshly grated.
- {Take of Black pepper, freshly ground.
Steps to make Orecchiette Pasta with Garlic Parmesan Brussel Sprouts:
- Cook pasta according to packet instructions for 2 people..
- Meanwhile, melt the butter in a shallow pan over a medium heat. Add the sliced brussel sprouts, sliced garlic and sea salt. Slowly stir fry until the butter foams, caramelizes and turns to a golden brown color. As soon as it starts to smell nutty, it is ready..
- Drain the pasta, retaining a little of the cooking juices and tip into the pan with the sprouts. Take off the heat, grate in a good handful of Parmesan and mix well..
- Finish with a generous grind of black pepper and serve with some additional Parmesan on the side. Enjoy!.
- Note: this is just as tasty with any pasta you may have in the pantry. See serving suggestion below with angel hair pasta..
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