How to Prepare Delicious Sourdough bread
Sourdough bread . Find Deals on Boudin Sourdough Bread San Francisco in Bread & Pastries on Amazon. Tangy, chewy sourdough bread is a lot easier to make than you think. Plus, it's a great project when you have time on your hands…and no yeast handy. Sourdough bread is special because it does not require a commercial yeast in order to rise (though, you can use one). It's made with a starter, which acts as a leavening agent. I like to think of it as a bread pet: You must feed it, take care of it, and watch it grow! You can cook Sourdough bread using 8 ingredients and 3 steps. Here is how you cook it. Ingredients of Sourdough bread It's 300 g of starter. Prepare 340 g of water. It's 100 g of red fife milled at home flour. It's 100 g of spelt milled at home flour. Prepare 300 g of high gluten flour. It's 12 g of salt. It's 40 g of sesame seeds roasted. You need of Black sesame s